Soft fluffy sweet bread with sticky sweet icing we have the classics and the latest trends when it comes to sweets
Long sweet sticky buns with white frosting and sprinkles or coconut topping. Great for school lunch boxes.
The classic Cream Bun filled with mock cream, jam and dusted with icing sugar.
Ring donuts with fondant and dipped in sprinkles or mini m&m's.
Filled with heaps of jam and rolled in cinnamon sugar.
Nutella filled donuts rolled in cinnamon sugar.
Fresh Cream Donuts
Long donuts filled with fresh cream and jam dusted with icing sugar.
Long donuts coated with chocolate fondant filled with custard and topped with fresh cream and caramel rosettes.
Large spiced fruit buns with plump sultanas iced with white frosting topped with sprinkles or coconut.
Fluffy and soft just like grandma used to make. Available in plain, sultana and date (and full of fruit too!)
Large spiced fruit buns with plump sultanas Rolled in cinnamon sugar.
Sticky sweet twist bread filled with caramel or apple and custard. Iced with vanilla fondant.
Apple and Custard Scrolls (Thursday to Sundays)
Mini sticky apple and custard scrolls Iced with fluffy white frosting and dipped in coconut.
Sweet Danishes (Saturday & Sundays)
Danish pastry filled with custard and fruits flavour changes weekly